一、红葡萄酒
1、爱的回归:wine(dry)1 oz,grape juice 2oz。highball(海波杯)入冰四块直调,饰葡萄加吸管。酒度3。宜秋季
2、映日荷花:egg white(蛋白) 1,lemon juice 1 teaspoon(茶匙),wine(sweet)1 1/3oz。入摇壶摇后入三角杯饰红樱桃。酒度8,宜餐前及午后
3、evening primrose (夜来香):桂花酒1 teaspoon,玫瑰露酒1 teaspoon,wine(sweet)1 1/3oz. 于调酒杯中入冰,混合入三角杯饰红樱桃一。酒度15,味香甜爽
4、相思红豆:红豆果汁:1/3oz,honey1/3oz,wine(dry)1 1/3oz.入海波杯直调,入桔片一饰。酒度10,酸甜宜全天
5、redwood (红杉树):lemon juice 1/3oz,brandy1/3oz,wine(dry)1 1/3oz.入高脚杯直调,加碎冰至3/4,顺入轻搅。酒度14,二冽回味。餐前餐中宜
6、清凉燕山:powdered sugar 1 teaspoon,kirschwasser(樱桃酒)。 1 teaspoon,brandy 1 teaspoon,wine(dry) 1/3oz.于海波杯直调,入糖粉入少许水搅溶,入冰依次入酒轻搅入柠檬片一饰。酒度14,味醇厚,清凉。
7、天使之恋:vodka 1/3oz.sirup (糖浆)2/3oz.wine(sweet)1,strawberry ice cream 1. 宽口高脚杯入冰淇淋,入摇后酒,上加一草莓饰。加小长柄勺服务。酒度14,香甜宜女
8、圣诞礼物:gin 1/3oz.brandy1/3oz.wine(dry) 1 1/3oz.雪碧 2 oz。海波杯入冰直调,杯入柠檬片一饰加吸管服务酒度14,清凉解渴宜全天
9、红高粱:kaoliang spirit(高粱酒) 1/2oz.wine(dry) 1 1/3oz.调酒杯直调,顺入轻搅入三角杯饰柠檬皮或橙皮一条。酒度20,干冽清香开胃
10、回响:桂花糖浆 1 teaspoon,lemon juice 1 teaspoon,pineapple juice 1 teaspoon,orange juice 1 teaspoon,wine(dry) 1 1/3oz.摇入加冰古典杯,入柠檬片或莱姆片饰。酒度6,味醇厚香甜
11、欢颜:vermouth(white白色)1/3oz.vermouth(red)1/3oz.red wine(dry干型红葡萄酒)1/2oz.white wine(dry干白葡萄酒)1/2oz.red wine(sweet甜红)1/2oz.调酒杯直调,入冰轻搅入糖霜葡萄酒杯。酒度10,餐前
12、(purdah) 帷幕:coconut juice(椰汁)1/3oz.pineapple juice 1/3oz.rum1/3oz.red wine(dry)。摇后连冰入古典杯,饰一菠萝条。酒度12,热带风味宜午后
13、不倒翁:sirup 2/3oz.red wine(sweet甜红)1oz. orange juice 2 2/3oz. 糖浆及葡萄酒混合,橙汁入海波杯,再将前混合物入杯,加吸管服务勿搅。酒度3,味美色艳
14、冷酷的心:(热饮)coca cola(可口可乐)3 1/3oz,brandy1/3oz.red wine(dry干型红葡萄酒)1oz.可乐加热至80度,入海波杯,白兰地及葡萄酒入可乐搅匀,挂柠檬角。酒度2,味浓厚可治感冒。
15、wine glass(红酒杯,15人份):速溶橙粉1 teaspoon,桂花糖浆1 teaspoon,cherry brandy 2/3oz,whiskey 2/3oz,vermouth (red)2/3oz,red wine(sweet甜红)750ml.宾治盆入橙粉加少许水溶化,入大冰一块,顺入酒,搅匀用高脚葡萄酒杯,各杯饰一樱桃及橙片。酒度12。宜宴会及聚会
二、白葡萄酒
1、宾治(8人份):玫瑰露酒1oz,peppermint sirup 1 oz,white wine(dry干白葡萄酒)400ml。于大型玻碗或宾治盆入大冰或数块小冰,顺入搅匀,入八片薄荷叶饰,另取八个高脚葡萄酒杯作载具。酒度12,清凉怡神。
2、白鹅:杏仁露 1 oz,vodka 1 oz,white wine(dry干白葡萄酒)1 1/3oz.摇后入三角杯。酒度12,色白味清香
3、红香槟:white wine(dry干白葡萄酒)1 2/3oz.coca cola(可口可乐)1 2/3oz,入海波杯直调,顺入。佳柠檬片一饰。酒度5,清新
4、new sherry :vodka 1/3oz,white wine(sweet)1oz.入调酒杯直调,入三角杯饰柠檬皮或莱姆皮一条。酒度14。味清新宜全天
5、彩轿迎亲:cherry brandy 1 teaspoon,vermouth(red)1teaspoon,vodka1teaspoon,white wine(sweet)1 1/3oz. 入调酒杯直调,入三角杯或高脚葡萄酒杯。饰红樱桃,酒度12,清爽,餐前
6、飞天:white wine(sweet,iced 甜型冰镇)1oz,冰镇葡萄汽酒1oz。于海波杯直调。顺入饰柠檬皮或橙片。酒度10,餐前
7、white rose白玫瑰:桂花糖浆1 teaspoon,玫瑰露酒1teaspoon,white wine(dry)1 1/3oz. 调酒杯入冰直调入三角杯饰红樱桃。酒度10,清香
8、水乡 :lemon juice 1/3oz,kaoliang spirit(高粱酒)1/3oz,gin1/3oz,,white talbe wine(sweet)1 oz.摇后入三角杯饰红樱桃。酒度15,餐前
9、明月夜:honey 1 teaspoon,white wine(sweet)1 2/3oz,soda 1 2/3oz,海波杯直调,做成糖霜杯,顺入料搅匀后入苏打。饰柠檬片或莱姆片。酒度4,甜蜜冰凉,消暑解渴。
10、白云:egg white 1,lemon juice 1 teaspoon,white wine(dry)1oz, 雪碧2 2/3。摇后连冰入海波杯入雪碧加吸管服务。酒度3,酸甜止渴开胃。
11、林荫:竹叶青1/3oz,sirup1/3oz,white wine1 1/3oz.高脚葡萄酒杯入冰3/4顺入料直调轻搅饰鲜竹叶。酒度10,色艳丽味宜人
12、杨玉环:orange juice 1oz,white wine(sweet)1oz.海波杯入冰直调。饰红樱桃一加吸管服务。酒度5,清凉味美。解渴怡神
13、喜玛拉雅山:桂花酒1/3oz,white wine (sweet)1 1/3oz,无核白葡萄八颗。入果汁机搅打呈冰溶状入杯上加红樱桃二。酒度6,消暑
14、凯歌(triumphant songs):酸梅汁1teaspoon,white wine (dry,iced冰镇干型)于高脚葡萄酒杯直调,顺入。酒度10,味干而后味长,餐前
15、凯歌王: strawberry syrup 或酸梅汁1teaspoon,white wine (dry,iced冰镇干型)1oz, 葡萄汽酒1oz。高脚香槟杯或葡萄酒杯直调,顺入勿搅。酒度10,微甜回味。餐前
来源:酒城网





